Choosing the right pizza oven depends on how you plan to use it.
Some ovens are best for quick weeknight cooks, others for entertaining, and some are designed to travel.
This comparison focuses on real-world use — including size, heat-up time, fuel type, and overall convenience — to help you decide which pizza oven fits your needs best.
Affiliate Disclosure:
This page contains affiliate links. If you click a link and make a purchase, we may earn a commission at no additional cost to you. This helps support the site and allows us to continue creating helpful comparisons and guides.
Quick Comparison: Best Pizza Ovens at a Glance
Pizza Oven | Best For | Fuel & Convenience | Max Pizza Size | Heat-Up Time / Max Temp | Price Tier | Price |
Ooni Koda 16 | Families & backyard cooks who want full-size pizzas | Natural gas – very consistent, requires gas hookup | Up to 16″ | ~20 min / ~950°F | $$$ | ; |
Ooni Koda 12 | First-time buyers who want simple, reliable results | Propane gas – easy, low maintenance | Up to 12″ | ~15 min / ~950°F | $$ | ; |
Gozney Roccbox | Backyard cooks who want portability without sacrificing build quality | Propane gas – (optional wood burner sold separately) | Up to ~12″ | ~20-30 min / ~950°F | $$ | ; |
Gozney Tread | Campers, tailgaters, and frequent travelers | Propane gas – lightweight, travel-friendly | Up to ~12″ | ~15-25 min / ~950°F | $$ | ; |
Solo Stove Pi Prime | Buyers who want a solid gas oven without premium pricing | Propane gas – straightforward setup | Up to ~12″ | ~20 min / ~900°F | $$ | ; |
Ooni Karu 12 | People who want real wood-fired flavor with the option to add gas later | Wood & charcoal (optional propane burner sold separately) | Up to 12″ | ~15 min / ~950°F | $ | ; |
Gozney Arc | Homeowners who want a premium compact backyard oven | Propane gas – refined, high-end feel | Up to 14″ | ~30-40 min / ~950°F | $$$ | ; |
Gozney Arc XL | Entertainers cooking for groups or larger gatherings | Propane gas – powerful and spacious | Up to 16″ | ~30-40 min / ~950°F | $$$$ | ; |
If you want the fastest setup and lowest maintenance, gas-powered pizza ovens are the easiest option for most homes.
Wood-fired ovens offer more flavor control but require more attention and cleanup.
The right choice depends on how often you cook, available space, and whether portability matters.